Zucchini Salad

Zucchini Salad

Ingredients

4-5 zucchini

½ cup apple cider vinegar or any white vinegar

½ tsp salt

For the dressing

4 tbsp olive oil

½ tsp oregano

½ tsp crushed black pepper

½ tsp brown sugar

Salt to taste

Directions

Wash and slice zucchini thinly. Mix salt and vinegar and keep aside for ½ and hour. The zucchini will release water. Drain the vinegar and salt and squeeze out the liquid gently. In a small bowl mix the ingredients for the dressing. Pour the dressing just before you serve.