Aloo Capsicum Do Pyazza (Potatoes and Capsicum Stir Fry)

Aloo Capsicum Do Pyazza (Potatoes and Capsicum Stir Fry)

Ingredients

1 large potato peeled and diced into ½ inch cubes

3 large capsicums (bell peppers) deseeded and cut into ½ inch cubes

2 medium onions quartered and the layers separated

1 tsp red chili powder

1 ½ tbsp tomato paste

1 tbsp tomato ketchup

8 tbsp oil

Salt to taste

Directions

Heat oil in a heavy bottomed pan and shallow fry the potatoes till cooked. Remove the potatoes and excess oil if more than 2 tbsp. Stir fry onions for 1 minute, then add capsicum, stir fry for another 2 minutes. Add chili powder, tomato paste, salt, ketchup and potatoes. Toss them together. Keep on heat for 1 minute. Serve hot.