Sausage Toasties

Sausage Toasties

Ingredients

1 package chicken sausages (frankfurters)

1 packet white slice bread

1 white onion, sliced finely

2 tomatoes, chopped

½ tsp red chili powder

½ tsp black pepper powder

½ tsp garlic powder

salt to taste

4 tbsp cooking oil

Butter at room temperature

Directions

Slice chicken sausages finely and diagonally.  In a pan heat oil and sauté sliced onions till translucent. Add red chili, black pepper and garlic powder and sauté for a few minutes. Now add the chopped tomatoes and sauté till the tomatoes have completely dissolved. Add the sausages and continue to sauté for a few minutes. If it’s too dry, add 2 tablespoons of water. Check seasoning and add salt, if necessary. Turn off the heat and let it cool. Heat a panini maker. Take a slice of bread and spread a generous amount of butter on one side. When the grill is heated, place the bread on the grill, buttered side down. Put a few spoonfuls of the sausage filling on top of the bread. Place another slice of bread on top of the sausage filling, and butter the bread on top. Close the lid of the panini maker and let it toast for a few minutes until golden brown. Remove the sandwich and slice diagonally. Serve warm.