Penne Pasta with Bacon

Penne Pasta with Bacon

Ingredients

4 slices bacon, chopped

4 cups Penne pasta, cooked till al dente

6 tbsp cooking cream
1 tbsp olive oil

salt and pepper to taste

Directions

In a pan fry the bacon until brown and crispy. Add the cooked pasta, olive oil and mix well. Add cooking cream and stir to combine. Season with salt and pepper.